chocolate fondue for the trail
Dessert on the trail is so luxurious and so necessary every now and then. This is TWO SERVINGS of a rich dark chocolate dipping sauce with chunks of Ghirardelli dark chocolate in the mix. We recommend dipping fresh or dried fruit, but tortilla works too! Our dried fruit add-on is a mix of peaches, pears, apples, coconut, mango, orange peel, and banana chips (disclaimer: you might not get every single one of those every time).